Twin soft-shell Flour tortillas with sliced, “flame-grilled” Southwest seasoned Shoulder Tenderloin Steak laid over Chipotle Cream Cheese, shredded Cabbage, Pico de Gallo ‘ n Pepper Jack Cheese; topped with sweet Caramelized Onions, fresh sliced Avocado, crumbled Mexican Cotija cheese and served with Black Beans ‘n sour cream.

Your choice of seasoned Ground Beef, Shredded Beef, BBQ Pulled Pork or fresh pulled Chicken.

Twin soft-shell Flour Tortillas filled with our flame-grilled Mahi-Mahi, zippy Chipotle Mayonnaise, shredded Cabbage, Pico de Gallo and drizzled with a “cool ‘n zingy” Cucumber Horseradish sauce.

Cornmeal Masa wrapped around seasoned Shredded Pork, steamed in a Corn Husk and topped with our Traditional Red sauce; served with fresh Pico de Gallo and sour cream.